Indo-Chinese Menu

SOUPS

Non-Vegetarian

  • Egg Drop Soup | 4
  • Chicken Wonton Soup | 5
  • Sweet Corn Soup (chicken/shrimp) | cup/bowl 5/15
  • Chicken Hot & Sour Soup* | cup/bowl 5/15
  • Manchow Soup* (chicken/shrimp) | 5
  • Chicken Cilantro Soup | 5
  • Tom Yum Soup** (chicken/shrimp) | 5

Vegetarian

  • Sweet Corn Soup – plain or spicy | cup/bowl 4/12
  • Veggie Sweet Corn Soup – plain or spicy | cup/bowl 4/12
  • Tomato Ginger Soup | 4
  • Veggie Wonton Soup | 4
  • Veggie Hot & Sour Soup* | cup/bowl 4/12
  • Manchow Soup* | 4
  • Cilantro Thick Soup | 4
  • Tom Yum Soup** | 4
  • Thai Coconut Soup | 4

* Denotes spice level on the scale of 1 in 4
Dry Entrees + $1
Add White Meat Chicken + $1
Gratuity 18% for parties of 5 or more

Appetizers

Non-Vegetarian

  • Chicken/Shrimp Lettuce Wraps* | 8Chopped veg. with chicken/shrimp in a mildly spiced black bean sauce with cold lettuce
  • Chicken Spring Rolls | 7Served with house special dipping sauces
  • Chicken Fried Wontons | 7Served with house special dipping sauces
  • Chicken Lat Mai Kai* | 9Spicy marinated chicken tossed in a blend of green onions, ginger & garlic
  • Chicken Drums* | 9Chicken wings fried and tossed with green peppers and green onions, flavored with Szechuan Oil
  • Szechuan Chicken Satay* | 9Chicken fillet marinated with a spicy Szechuan BBQ sauce, served skewed and grilled
  • Chicken 65* | 10Spicy fried chicken tossed with fresh curry leaves – HOUSE SPECIAL
  • Pan Fried Chili Fish* | 10Sliced fish, pan fried and tossed in a combination of chilies and onions – Szechuan Special
  • Peppered Shrimp* | 10Crispy fried shrimps tossed with a special peppered salt seasoning and green onions
  • Chicken Tenders | 10Marinated tenders in sauce of your choice: Szechuan/Sweet & Sour/Chili Honey

Vegetarian

  • Lettuce Wraps* | 8Chopped veg. in a mildly spiced black bean sauce served with cold lettuce
  • Veg. Spring Rolls/Paneer Spring Rolls/Spinach Spring Rolls | 7Served with house special dipping sauces
  • Crispy Chili Baby Corn* | 7Crispy breaded cut baby corn tossed with onions and chilies in a tangy mixture
  • Crispy Chili Potatoes* | 7Crispy fried julienne potatoes dry tossed in a tongue tingling combination
  • Peppered Corn*/Cauliflower/Mushroom/Bean Sprouts | 7Crispy fried and tossed with chopped onions, chilies and green onions
  • Pan Fried Chili Paneer* | 9Paneer cheese fried to perfection tossed with green bell peppers, onions, chilies ginger and garlic
  • Lat Mai Paneer* | 9Marinated succulent cubes of paneer crispy fried and tossed with onions, ginger and garlic
  • Kolkata Cauliflower* | 8Marinated florets of cauliflower tossed in a spicy mixture
  • Creamy Mustard Paneer* | 9Marinated and pan grilled paneer topped with creamy chili mustard sauce served on a bed of crunchy veggies
  • Chinese Style Bhel* | 7Crispy noodles tossed in a chili sweet and tangy mixture served at room temperature
  • Lotus Buds | 8Crunchy shells filled with special mix
  • Thai Paneer in Peanut Sauce | 8Cubes of paneer cooked in peanut sauce with Thai spices

* Denotes spice level on the scale of 1 in 4
Dry Entrees + $1
Add White Meat Chicken + $1
Gratuity 18% for parties of 5 or more

Main Course

Chicken

  • Cashew Nut Chicken | 14Diced chicken with a combination of vegetables in mild soya garlic sauce
  • General Tao’s Chicken* | 14Battered chicken with bell peppers and onions in a mildly spiced sweet and sour sauce flavored with dry red chilies
  • Sweet & Sour Chicken | 14Breaded chicken and vegetables in a tangy sweet and sour sauce
  • Sesame Chicken | 14Battered chicken with bell peppers and pineapple in a soy based sweet and sour sauce topped with sesame seeds
  • Crispy Chicken Chili Honey* | 14Crispy sliced chicken tossed with dry red chilies, honey and vinegar
  • Garlic Pepper Chicken* | 14Diced chicken with freshly ground black pepper and green & red peppers
  • Chicken Manchurian* | 14Diced chicken in a mildly spiced soya garlic sauce cooked with fresh cilantro, celery, chilies, ginger and onions
  • Chili Chicken*** | 14All Time FAVORITE – specially marinated chicken cooked in fiery spicy sauce
  • Szechuan Chicken** | 14Diced chicken combined with red & green bell peppers, mushrooms & onions, tossed with dry chilies & Szechuan Oil
  • Sliced Chicken in Thai Curry | 14Red**/Green*/Yellow
  • Hunan Chicken | 14Sliced chicken with green & red bell peppers cooked with soy sauce and rice vinegar
  • Basil Chicken | 14Chicken cooked in special fresh Thai basil sauce
  • Thai Lime Chicken Curry | 14Chicken cooked in a Thai lime curry sauce

Lamb

  • Shredded Crispy Lamb Beijing | 15Crispy fried shredded lamb with a spicy sweet and tangy combination
  • Sliced Lamb Hot Garlic*/Manchurian/Mustard | 15Sliced lamb with green bell peppers and onions in a classic sauce of your choice
  • Szechuan Lamb** | 15Slices of lamb combined with red & green bell peppers, mushrooms and onions tossed with dry red chilies and Szechuan oil

Beef

  • Mongolian Beef | 14All Time FAVORITE – Sliced beef tossed with creamelized sugar and onions
  • Broccoli Beef* | 14Sliced beef with broccoli florets in a soya garlic sauce
  • Beef in your choice of sauce | 14Hot Garlic**/Szechuan**/Manchurian*/Mustard
  • Garlic Pepper Beef* | 14Beef with freshly ground black pepper and green & red bell peppers

Seafood

  • Cilantro Fish | 14All Time FAVORITE – Sliced fish cooked in a tangy cilantro (flavored sauce)
  • Fish in Sauce of your Choice | 14Black Bean, Hot Garlic*, Manchurian*, Szechuan**
  • Fire Cracker Shrimp* | 17A spicy shrimp preparation with fiery taste
  • Shrimp in Sauce of your Choice | 17Hot Garlic*, Szechuan**, Manchurian*, Black Bean
  • Singapore Shrimp* | 17Tiger shrimp tossed with tangy homemade sauce and dry red chili
  • Chili Shrimp *** | 17House Specialty – Shrimp with green bell peppers and onions in spicy chili sauce

Vegetarian

  • Crispy Eggplant Chili Honey* | 11Crispy eggplant fingers tossed in a tangy chili honey sauce
  • Mixed Veggies in Sauce of your Choice | 11Mild Garlic, Black Bean, Sweet & Sour, Hot Garlic* or Szechuan**
  • Stir Fry Vegetables | 11Seasonal vegetables lightly sauced with ginger and garlic
  • Veggie Coins In Sauce of your Choice | 11Golden fired vegetables dumplings, flattened and served in: Hot Garlic*, Sweet & Sour or Szechuan**
  • Veg Coins Manchurian* | 11House Special – Golden fried Veg. dumplings in a special soy garlic sauce cooked with cilantro, celery, chilies, ginger and green onions
  • Cauliflower Manchurian* | 11Golden fried cauliflower florets in a mildly spiced soy garlic sauce cooked with cilantro, celery, chilies, ginger and green onions
  • Vegetables in Thai Curry of your Choice | 11Red**/Green*/Yellow Curry
  • Paneer Tomato Chili* | 12Steamed cubes of paneer tossed in house developed tomato chili sauce
  • Paneer in Sauce of your Choice | 12Hot Garlic*/Manchurian*/Szechuan**
  • Chef Style Tofu* | 11Steamed tofu with minced vegetables in a mildly spiced soy garlic sauce
  • Double Fried Tofu Szechuan Style** | 11Diced tofu fried and blended with vegetables tossed in house special Szechuan sauce
  • Ginger Chili Tofu* | 11Golden fried tofu tossed with aromatic ginger and fresh green chilies
  • Calcutta Green Spring Beans* | 12Spring beans cooked to perfection in a tangy sweet mildly spicy sauce

* Denotes spice level on the scale of 1 in 4
Dry Entrees + $1
Add White Meat Chicken + $1
Gratuity 18% for parties of 5 or more

Rice

All Rice Dishes are prepared with Basmati Rice

  • Chinese Streamed Rice | 3
  • Ginger Capsicum Fried Rice | 10A very flavorful fried rice with ginger and bell peppers
  • Fried Rice Aromatic long grained basmati rice and wok tossed
  • vegetable | 10
  • chicken | 11
  • shrimp | 12
  • mixed – chicken, lamb, and shrimp | 13
  • Szechuan Fried Rice** Spicy rice with chopped cabbage, carrots and bell peppers
  • vegetable | 10
  • chicken | 11
  • shrimp | 12
  • mixed – chicken, lamb, and shrimp | 13
  • Burnt Garlic Chili Fried Rice* A unique preparation with golden fried minced garlic and crushed red chili
  • vegetable | 10
  • chicken | 11
  • shrimp | 12
  • mixed – chicken, lamb, and shrimp | 13
  • Four Treasure Fried Rice Egg Fried rice with carrots and green peas
  • vegetable | 10
  • chicken | 11
  • shrimp | 12
  • mixed – chicken, lamb, and shrimp | 13

* Denotes spice level on the scale of 1 in 4
Dry Entrees + $1
Add White Meat Chicken + $1
Gratuity 18% for parties of 5 or more

Noodles

  • Lo Mein Thick Egg noodles pan tossed with a combination of shredded vegetables
  • vegetable | 10
  • chicken | 11
  • shrimp | 12
  • mixed – chicken, lamb, and shrimp | 13
  • Hakka Noodles Spicy rice with chopped cabbage, carrots and bell peppers
  • vegetable | 10
  • chicken | 11
  • shrimp | 12
  • mixed – chicken, lamb, and shrimp | 13
  • American Chop Suey A unique preparation with golden fried minced garlic and crushed red chili
  • vegetable | 10
  • chicken | 11
  • shrimp | 12
  • mixed – chicken, lamb, and shrimp | 13
  • Chili Garlic Noodles* Egg Fried rice with carrots and green peas
  • vegetable | 10
  • chicken | 11
  • shrimp | 12
  • mixed – chicken, lamb, and shrimp | 13
  • Singapore Rice Noodles* Curry flavored rice noodles cooked with dry red chili
  • vegetable | 10
  • chicken | 11
  • shrimp | 12
  • mixed – chicken, lamb, and shrimp | 13
  • Pad Thai Noodles Pad Thai noodles cooked in Thai sauce
  • vegetable | 10
  • chicken | 11
  • shrimp | 12
  • mixed – chicken, lamb, and shrimp | 13

* Denotes spice level on the scale of 1 in 4
Dry Entrees + $1
Add White Meat Chicken + $1
Gratuity 18% for parties of 5 or more

Kids Menu

  • Crispy Potatoes | 4
  • Chicken Tenders | 5
  • Stir Fried Thin Noodles with Vegetables | 4
  • Fried Rice – Veg/Chicken | 4

* Denotes spice level on the scale of 1 in 4
Dry Entrees + $1
Add White Meat Chicken + $1
Gratuity 18% for parties of 5 or more

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