SOUPS

Birbali Shorba | 3
Shorba made from fresh tomatoes and orange segments with a flavor of aromatic herbs and roasted cumin

Mulligatawny Soup (Veg/Chicken) | 3/4
A traditional peppered spiced pea and lentil soup

SALADS

House Salad | 4
Cucmbers, tomatoes, onions, lettuce, garbanzo beans, tossed in house dressing

Onion Salad | 2
Raw onion rings, whole chilies, lemon wedges, seasoned with salt, pepper, chat masala

STARTERS

Vegetarian Samosa (2) | 4
Crispy pastries filled with delicately spiced potatoes and peas

Pakora | 5
Assortment of vegetables dipped in batter and deep fried

Potato and Cashew Rolls (4) | 5
Deep fried spiced hash potato nuggets mixed with toasted cashew nuts

Aloo Moti Tikki (4) | 5
Paneer and potato cakes coated with sago - deep fried

Paneer Pakora | 6
Spiced paneer dipped in batter and deep fried

Chilgoza Kurkuri (4) | 6
Cheese, portabella mushrooms, pine nuts and sun dried tomatoes with dry red chili wrapped in filo and fried

Bhindi Amchur | 6
Deep fried wafer thin slices of okra sprinkled with tangy spices

Vegetarian Platter (2 pieces each) | 9
A variety of Pakora, Samosa, Aloo Moti Tikki

Non Vegetarian

Keema Samosa (2) | 6
Crispy pastries filled with delicately spiced minced lamb & peas.

Chicken Pakora | 6
Boneless chicken marinated with spices and deep fried in batter

Machchi Amritsari | 7
Fried fillet of fish matured in a rich spicy marinade of dried chilies and lemon

TANDOOR

Traditional Clay Oven Cooking-Our House Specialty

Vegetarian

Vegetable Seekh Kebab | 11
Tender rolls of succulent vegetable minced, skewered and grilled over hot ambers

Paneer Tikka | 12
Paneer marinated with yogurt cooked over hot ambers and mixed with sauteed onions, peppers and tomatoes.

Non Vegetarian

Tandoori Murgh (Half/Full) | 10/17
The 'King of Kebabs' - a well known Indian delicacy

Murgh Tikka | 14
Tender pieces of boneless chicken breast marinated in spices and cooked in our tandoor

Murgh Malai | 14
Tender pieces of boneless chicken breast delicately spiced, blended with cream cheese and lemon juice, roasted in a clay oven.

Tadka Murgh Tikka | 14
Boneless Chicken breast, seasoned and finished with ginger and spices. House Specialty!!

Reshmi Kebab | 14
Tender rolls of chicken minced, skewered and grilled over hot ambers in our tandoor

Seekh Kebab | 14
Tender rolls of succulent minced lamb seasoned to perfection, skewered and grilled over hot ambers in our tandoor.

Tandoori Chaamp | 14
Char grilled spring lamb chops, basted in Indian style barbeque sauce

Sikandari Raan | 18
Char grilled spring lamb chops, basted in Indian style barbeque sauce

Tandoori Machi | 18
Mildly seasoned Mahi Mahi marinated in yogurt grilled to perfection in our tandoor

Tandoori Shrimp | 18
Fresh shrimp seasoned with tandoori spices and grilled on a skewer

Tadka Mix Grill | 19
Assortment of murgh tikka, tandori murgh, seekh keebab,tandoori shrimp. The best way to sample our tandoori specialties.

RICE

Basmati Chawal | 4
Fluffy white Basmati rice steamed to perfection

Jera Rice | 4
Fluffy white Basmati rice steamed and seasoned with cumin

Sabzi Pulao | 5
Pulao rice from coastal India cooked with seasonal vegetables

Tadka Vegetable Biryani | 6
Basmati rice simmered with vegetables in mace and kewra and finished in a sealed vessel

Tadka Murgh Biryani | 11
Basmati rice simmered with bone-in chicken in mace and kewra and finished in a sealed vessel

Gosht Biryani | 13
Basmati rice simmered with lamb in mace and kewra and finished in a sealed vessel

Hyderabadi Biryani (Chicken or Lamb) | 14
Basmati rice simmered with elaborate spices and cooked to perfection

Tadka Mixed Biryani | 16
Basmati rice simmered with elaborate spices, chicken, lamb, shrimp, and finished in a sealed vessel

ROTI aur NAAN (Breads)

Tandoori Roti | 2
Whole wheat bread baked in a tandoor

Rumali Roti | 4
Thin hand tossed bread cooked on a convex iron griddle

Poori | 2
Tender and puffy whole wheat bread, fried golden brown

Naan (Plain/Butter) | 2
Leavened refined flour bread made in a tandoor

Garlic Naan | 3
Leavened refined flour bread coated with garlic made in a tandoor

Bullet Naan | 3
Perfect for the spice lover. Leavened refined flour bread coated with onions and green chilies made in a tandoor

Stuffed Kulcha (Keema/Paneer) | 3
Leavened bread stuffed with spiced minced lamb or paneer

Aloo Naan | 3
Leavened bread stuffed with mildly spiced mashed potatoes

Onion Kulcha | 4
Leavened bread stuffed with onions and chilies

Paratha | 2
Layered whole wheat bread

Aloo Paratha | 3
Layered whole wheat bread stuffed with mildly spiced mashed potatoes

Lachcha/Pudina Paratha | 3
A multi layered bread from tandoor laced with clarified butter

CURRIES

Vegetarian

Channa Poori | 12
Chickpeas spiced and cooked to perfection. Served with two large golden brown poori

Dal Tadka | 12
Black lentils, tomatoes, ginger & garlic simmered overnight on slow charcoal fire, enriched with cream

Peeli Daal | 10
Whipped yellow moong daal simmered until tender & tempered

Peshawari Channa | 10
Cooked chickpeas spiced with chilies and dry mango powder

Paneer Tadka | 12
Paneer batons peppered in our chef's innovative mixture of peppers, onion and herbal tomato coulis

Paneer Makhani | 12
Paneer slices in a velvety tomato gravy enriched with honey

Palak Paneer | 12
Cubes of paneer and spinach cooked to perfection

Paneer Bhurji | 12
Crumbled paneer tossed with onions and tomatoes

Mattar Paneer | 12
Cubes of paneer mixed with peas in a creamy tomato gravy

Khoya Kaju | 12
A unique gravy for a truly unique dish, seasoned with subtle spices and finished with whole cashews

Malai Kofta | 12
Mouth melting minced vegetable balls in a tomato creamy gravy

Dum Aloo Kashmiri | 12
Baby potatoes simmered in a velvety gravy of onions & tomatoes with fennel seed powder

Aloo Vindaloo | 12
Baby potatoes cooked in freshly ground Indian spices - a spicy preparation

Kalimirch Aloo | 11
Baby potatoes in crushed black pepper and curry leaves - a dry preparation

Baigan Bharta | 11
Eggplant smoked, baked and mashed and seasoned with herbs and sauteed with onions & tomatoes

Mirch Baingan Ka Salan | 11
Long hot chilies and Indian eggplant simmered in peanuts and sesame laced curry

Palak Aur Bhutte Ki Sabzi | 11
American corn kernels and spinach cooked to perfection

Methi Malai Mattar | 12
Medley of fenugreek and peas cooked in a cashew nut sauce tempered with tomatoes and spices

Vegetable Jalfrezi | 12
Combination of vegetables enhanced with fresh spices

Sabzi Kalimirch | 11
Mixed vegetables in coarsely crushed peppercorn in a white

Navrattan Korma | 11
Mixed vegetables delicately cooked in spices

Bhindi Do Pyaza | 11
Fresh okra and onions in a tangy dry preparation

Non Vegetarian
MURGH (Chicken)

Murgh Handi Lazeez | 13
Char grilled chicken simmered with tomatoes, onions and peppers, cooked in roasted cumin masala

Murgh Kalimirch | 13
Boneless chicken cooked in coarsely crushed peppercorn in a white smooth cashew paste

Murgh Makhani | 13
Boneless chicken in a velvety tomato gravy enriched with honey - an all time favorite

Murgh Korma | 13
boneles pieces of chicken cooked in a rich korma gravy

Murgh Palak | 13
Puree of spinach and boneless chicken seasoned with ginger, and cooked to perfection

Murgh Tadka | 13
Boneless pieces of chicken cooked in traditional curry sauce

Murgh Kadai | 13
Boneless pieces of chicken cooked with special herbs and spices

Murgh Tikka Masala | 13
Char grilled chicken served in a velvety tomato gravy

Murgh Vindaloo | 13
Spiced chicken cooked with freshly ground spices and potatoes - a spicy preparation

Murgh Methi | 13
Char grilled chicken cooked with fenugreek in a cashew nut sauce tempered with tomato and spices

Murgh Chettinad | 13
Traditional south indian preparation

GOSHT (Goat and Lamb)

Gosht Achari | 14
Spiced bone-in goat cooked in pickle masala and freshly ground spices

Ghost Vindaloo | 14
Spiced lamb cooked with freshly ground spices and potatoes - a spicy preparation

Kashmiri Rogan Josh | 14
Tender morsels of bone-in goat simmered in yogurt with Kashmiri herbs and spices - A house speciality.

Punjabi Rogan Josh | 14
Tender pieces of lamb cooked in a traditional punjabi gravy

Lamb Tadka | 14
Boneless pieces of lamb cooked in a traditional curry sauce

Lamb Makhani Masala | 14
Seasoned boneless lamb cooked in a velvety tomato gravy, seasoned with spices

Lamb Korma | 14
Boneless pieces of lamb seasoned to perfection, and cooked in a rich korma gravy. A house specialty

Lamb Kadai | 14
Boneless pieces of lamb cooked in a semi dry preparation seasoned with herbs and spices.

Lamb Madras (very spicy) | 14
Boneless lamb seasoned with chilies and cooked in a fiery mixutre of spices.

MACHI aur JHEENGA (Fish and Shrimp)

Goan Machi Curry | 15
Coconut poached white fish chunks with fresh curry leaves and fenugreek - a spicy preparation

Tadka Machi Curry | 15
Tender white fish chunks seasoned and slow cooked in a traditional curry sauce

Kadhai Jheenga | 16
Shrimp with fresh peppers and onions napped in tomato gravy

Jheenga Tadka | 16
Shrimp cooked in tradition curry sauce. Seasoned to perfection

RAITAS AND PAPPADAM

Hare Masaley Ka Raita | 4
Traditional yogurt mixed with cucumber, tomatoes and onions

Raita Tadka | 4
Home made yogurt mixed with cucumber, onions, carrots, garlic, green chilies, mustard seeds

Boondi Raita | 3
Yogurt mixed with gram flour dumplings

Plain Yogurt | 3
Indian style plain yogurt

Masala Pappadam | 3
Pappadam topped with onions, chilies and cilantro, lightly seasoned with chat masala

DESSERTS

Gulab Jamun | 3
Sugar syrup dipped fried dumplings of milk solids, stuffed with cardamom and nuts

Halwa Dilbahar | 3
An exotic preparation of carrots with milk, garnished with raisins and nuts

Kulfi Falooda | 4
A rich and creamy homemade Indian ice cream served with vermicilli and rose syrup

BEVERAGES

Masala Tea | 2
Traditional chai from India, infused with cloves, cardamom and spices

Jaljeera | 2
A refreshing spicy drink served chilled with lemon juice, mint and gram flour dumplings

Thandai | 3
The classic cooler of almonds, rose petals, poppy and melon seeds

Lassi (Sweet/Mango/Masala) | 3
Iced yogurt churned and served as per your choice of flavors